The Coach House, The Green, Broadway WR12 7AA | 01386 859273 | reservation@broadwayindianrestaurant.co.uk

Broadway Restaurant

Hot Deal

10% Discount
(on orders over £15 discount not applicable on side orders)

Hot Deal

Opening Hours
Monday - Sunday
5.30pm t o 11.00pm

Hot Deal

Find Us
The Coach House, The Green, Broadway WR12 7AA

Hot Deal

Book A table
Make your Booking online or T: 01386 859273

Restaurant Dine in Menu / View our Takeaway Menu

STARTERS

chicken tikka £6.50
breast of chicken marinated in yogurt with allspice and turmeric. baked in the tandoor
sheek kabab £6.50
minced lamb seasoned with ground spices and herbs.baked in the tandoor on skewers
chole chat £6.00
chick peas and potatoes in a special sweet and sour masala with herbs
samosa £6.00
vegetables with paneer, coriander and cumin. wrapped in pastry. deep fried
onion bhaji £6.00
finely sliced onions coated in light spicy batter. deep fried
prawn pathia on puri £7.50
spicy sweet and sour tiger prawns served on deep fried wholemeal bread
jhinga barah £7.50
king prawns marinated in mild spices, barbecued on skewers
pesh tikka £7.00
lamb fillet mildly seasoned in yogurt and papaya. baked in the tandoor
reshami mali tikka £7.00
tender chicken fillets coated in basil, cheese and coriander. cooked in the tandoor
machli bhaja £8.00
pan fried seabass fillets in blend of select spices
aloo tikki £6.00
fried galettes of spiced potato,lentils and peas
tandoori chicken £6.50
Spring chicken marinated,spiced & barbecued
chicken tikka chat puree £6.50
chicken tikka in a special sweet and sour masala with herbs and deep fried wholemeal bread.

MIX PLATTER

two person - starter platter £18.00
reshmi mali tikka, pesh tikka and samosa
four person - starter platter £36.00
chicken tikka, pesh tikka, samosa, aloo tikki and sheek kebab

POPPADUMS & CONDIMENTS

poppadums £0.90
plain/spiced
raita £2.00
yogurt with cucumber or onion
pickles and chutneys £1.50
selection of pickles and chutneys (per person)

CHICKEN DISHES

chicken shashlick £13.00
chicken tikka baked in the tandoor with peppers, onions and tomatoes
chicken tikka masala £13.00
tender pieces of chicken tikka, cooked in a mild creamy yogurt sauce with ground almonds
safaid mircchi murgh £13.00
chicken breast cooked in silky smooth sauce infused with green chilli and garlic. garnished with cashews
chicken korma £13.00
chicken pieces cooked in a mild smooth coconut sauce
chicken jalfrezi £13.00
chicken cooked with onions, lemon zest and green chillies. fairly hot
chicken dhansak £13.00
chicken pieces in a hot sweet and sour lentil sauce. fairly hot, a flavoursome parsi dish
chicken saagwalla £13.00
chicken cooked with fresh spinach, herbs and garlic. medium spiced
chicken tikka £13.00
chicken marinated in yogurt laced with allspice and turmeric. baked in the tandoor
chettinad £13.00
chicken cooked in garam masala with tamarind, red chillies and cracked black peppercorns. spicy and hot
adrakh chicken £13.00
chicken and ginger cooked in a thick tomato and coconut milk sauce with crushed chillies. medium spiced
roshni chicken tikka bhuna £13.00
chicken cooked with fresh tomatoes, peppers, garlic and coriander. medium spiced
aachari murgh £13.00
achar – PICKLE. chicken cooked in a special selection of spices with a distinct tangy flavour
murgh mirch masala £13.00
chicken tikka cooked with bell peppers and onions in selection of whole spices, lemon juice, crushed red chillies and black peppers. hot
peshawar khas murgh £13.00
chicken thighs cooked in a yogurt and besan sauce with cardamoms and mace. slightly hot
ishtew nalli £13.00
chicken thighs cooked in whole spices in a thick spicy sauce. garnished with fresh coriander. medium spiced
kashmiri chicken curry £13.00
chicken cooked in a rich tomato sauce with kashmiri spices and yogurt. medium spiced
butter chicken £13.00
tikka chicken cooked in butter and tomato sauce with almonds and cream
alphonso chicken £13.00
chicken cooked in a very mild smooth mango based sauce. garnished with pistachios
murgh jal roshni £13.00
chicken tikka cooked with onions, bell peppers, green chillies and garlic. fairly hot
chicken karahi £13.00
spicy curry tempered with cumin, coriander, cooked with tomatoes and peppers.
bombay chicken biryani £15.00
fragrant basmati rice cooked with select spicy aromatic spices, served with a vegetable curry.
tandoori mixed grill £18.00
Pieces of chicken tikka, lamb tikka, tandoori chicken & sheek kebab.

BEEF

munns khada masala £17.00
beef cooked with whole select spices and garam masala. medium spiced
munns jalfrezi £17.00
beef cooked with onions, lemon zest and green chillies. fairly hot

LAMB DISHES

lamb bhuna £15.00
tender lamb cooked with fresh tomatoes, peppers and coriander. medium spiced
khumbani ma gosht £15.00
lamb and apricots cooked in a delicately spiced sauce with tomatoes and herbs. garnished with cashews. medium spiced
lamb dhansak £15.00
classic parsi dish. lamb cooked in a flavoursome hot sweet and sour lentil sauce. fairly hot
lahsun goshtaba £15.00
sliced tender lamb cooked in a very hot garlic-based sauce. garnished with coriander
lamb pasanda £15.00
kadhi cooked slices of lamb in a very mild aromatic spice and almond sauce
khara ma gosht £15.00
tender lamb cooked in a medium-spiced sauce with fresh herbs, tomatoes, crushed chillies and coriander
lamb biryani £16.00
combination of fragrant basmati rice and spiced lamb, served with a vegetable curry side dish
nehari £15.00
famous cuisine of old delhi. tender lamb cooked in a thick spicy gravy. garnished with fried onions and coriander.
gosht kali mirch £15.00
tender lamb pieces cooked with crushed black peppers, cinnamon and cardamoms. Slightly hot.
aachari lamb £15.00
aachar – PICKLE. lamb cooked in a special selection of spices with a distinct tangy flavour
lamb saagwalla £15.00
lamb cooked with fresh spinach, herbs and garlic. medium spiced
methi gosht £15.00
tender lamb cooked with fresh tomatoes, peppers coriander and fenugreek. medium spiced
roganjosh £15.00
tender pieces of lamb cooked with onions and tomatoes.

SEAFOOD

mitaa jhinga bhaja 15.00
stir-fried tiger prawns in a tamarind and honey sauce with mushrooms and peppers
palak jhinga £15.00
tiger prawns cooked in medium spices with spinach and garlic
aachari jhinga £15.00
aachar – PICKLE. tiger prawns cooked in a special selection of spices. with a distinctly tangy flavour
amm aur chingri salan £15.00
tiger prawns cooked with onions in spicy mango sauce with coconut milk. garnished with ginger juliennes. medium
king prawn dhansak £16.00
classic parsi dish, king prawns cooked in a fairly hot sweet and sour lentil sauce.
goan prawn £16.00
tiger prawns cooked in a chilli flavoured coconut sauce.
roshni bhuna jhinga £16.00
king prawn cooked with fresh tomatoes, peppers, garlic and coriander. medium spiced.
machli tandoor £16.00
sea bass marinated in ginger, garlic, tandoori massala. baked in the tandoor.
tandoor masala jhinga £17.00
tandoor-cooked king prawn simmered in a delicate almond and cream sauce.
tandoori king prawn £19.00
King prawn marinated, spiced and barbecued.

VEGETARIAN

baingan aloo aur channa £11.00
aubergine, potato and chick peas in light spices with garlic. garnished with coconut
vegetable biryani £12.00
combination of fragrant basmati rice cooked with spiced vegetable, served with a vegetable curry
aloo saag channa £11.00
potato, spinach and chick peas in medium spice with cumin
kumbi paneer masala £11.00
mushroom and paneer cooked in a mild creamy yoghurt sauce with ground almonds
vegetable imli £11.00
vegetables cooked with whole spices and garam masala in tamarind sauce
paneer shashlik £12.00
paneer tikka baked in the tandoor with peppers, onion and tomatoes.
karahi panner £12.00
cottage cheese cooked with onions, belle peppers, chilli coriander.

SIDE DISHES

shabzi £6.00
mixed vegetables in curry sauce or dry
bhindi bhaji £6.00
tender spiced okra
saag bhaji £6.00
fresh spinach with onion and garlic
mushroom bhaji £6.00
spiced mushroom
saag aloo £6.00
potato and spinach
bombay aloo £6.00
spiced hot potatoes
baingan bhaji £6.00
spiced aubergine
saag paneer £6.00
spinach with curd cheese
tarka dhall £6.00
lentils with garlic
channa masala £6.00
curried chick peas

RICE

pilau rice £4.00
basmati rice cooked in butter and aromatic spices
boiled rice £4.00
boiled basmati rice
fried rice £4.00
rice with onions, herbs and spices
kashmiri pilau £5.50
with nuts and fruits
mushroom pilau £5.50
with spiced mushroom

BREADS

naan £4.00
leavened bread baked in tandoor
peshwari naan £4.00
with almonds, sultana and coconut
keema naan £4.00
with spiced minced lamb
garlic naan £4.00
chapati £3.00
unleavened bread

BEVERAGES

cobra indian lager £3.25 / £5.90
(draught) per half pint / pint
san miguel £4.00
(bottle) 330ml
kingfisher indian lager £4.00
(bottle) 330ml
cobra indian lager £4.00
(bottle) 330ml
cobra indian lager £4.00
(non alcohol bottle) 330ml
weston cider £4.00
(bottle) 330ml
butty bach £5.90
(premium ale – wye valley brewery) 500ml
minerals £3.50
(coke, orange juice, lemonade etc.)
J2O £4.20
(apple & mango/orange & passion)
frobishers £4.20
(pressed apple juice/orange juice)
bottle mineral water £5.40
(1 litre)
spirits and vermouths £4.50
bombay saphire gin £5.50
(premium spirits) 25ml vodka/gin
Williams Chase £5.50
(premium spirits) 25ml vodka/gin
cotswold gin £5.50
46%
elderflower pressé £4.50
275ml
spritzer £7.50
(white wine and soda)

WINES

House White Wines £21.00
Complex citric and herb aromas with hints of tropical fruit and gooseberry fresh and crisp.
Per 175ml £6.00
Per 250ml £7.50
House Red Wines £21.00
arena negra merlot, Chile
Aromatic, full and rich with a deep plummy palate, cassis notes and a long soft finish.
Per 175ml £5.00
Per 250ml £7.50
House Rosé Wines £21.00
arena negra rosé, Chile
Fresh fragrant nose, juicy raspberry and redcurrants on the palate and a smooth off dry finish
Per 175ml £6.00
Per 250ml £7.50
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